Recipes
Owner, Dick Hammond’s approach to the culinary arts is to spread the joy! He likes nothing better than rolling up his sleeves and developing a new recipe to please his hungry guests. So we are always happy to share our recipes with you to recreate in the privacy of your home.
FEATURED RECIPE:
"Mama Mia" Italian Meatloaf
INGREDIENTS:
4 large eggs
1/2 cup Italian breadcrumbs
6 tablespoons grated Parmesan cheese
3 tablespoons olive oil
1/4 cup chopped fresh parsley
1/4 cup minced onion
3 large garlic cloves, minced
1 teaspoon each salt and pepper
1-1/2 pounds ground chuck beef
1/2 pound mild Italian sausage
1 small can (8 ounces) tomato sauce
PREPARATION:
Preheat oven to 375 degrees F. Combine eggs, breadcrumbs, Parmesan cheese, olive oil, parsley, onion, garlic, salt and pepper. Add ground beef. Remove the skin from the sausage and mix thoroughly. Turn into a loaf pan. Cover meatloaf with tomato sauce. Bake 1 hour and 15 minutes or until done. Let rest 15 minutes before serving. Serve with veggies and starch. Grandioso - mangiare!
Yields: 6 to 8 servings
The Shoppes of Athenry, 7148 Muirfield Drive, Dublin, OH 43017 PH: 614.760.7041 Site Design by Gable Creative & Design.
